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The International Jewish Cook Book : 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc. [recurso electrónico] / Florence Kreisler Greenbaum by Greenbaum, Florence Kreisler. Material type: Continuing resource; Format:
electronic
Publisher: Project Gutenberg, 2004Online access: Click here to access online Availability: No items available :
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