Biblioteca UNAE

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1.
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The Cook's Decameron : A Study in Taste, Containing over Two Hundred Recipes for Italian Dishes [recurso electrónico] / W. G., Waters

by Waters, W. G., Mrs.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 1997Online access: Click here to access online Availability: No items available :

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2.
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Recipes Tried and True [recurso electrónico] / Ohio). Ladies' Aid Society First Presbyterian Church (Marion

by First Presbyterian Church (Marion, Ohio). Ladies' Aid Society.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 1997Online access: Click here to access online Availability: No items available :

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3.
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The Perdue Chicken Cookbook [recurso electrónico] / Mitzi Perdue

by Perdue, Mitzi.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 1999Online access: Click here to access online Availability: No items available :

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4.
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The Art of Living in Australia : Together with Three Hundred Australian Cookery Recipes and Accessory Kitchen Information by Mrs. H. Wicken [recurso electrónico] / Philip E. Muskett

by Muskett, Philip E, -1909.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2003Online access: Click here to access online Availability: No items available :

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5.
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The BYU Solar Cooker/Cooler [recurso electrónico] / Steven E. Jones

by Jones, Steven E, 1949-.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2004Online access: Click here to access online Availability: No items available :

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6.
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Simple Italian Cookery [recurso electrónico] / Mabel Earl McGinnis

by McGinnis, Mabel Earl, 1876-.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2004Online access: Click here to access online Availability: No items available :

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7.
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Many Ways for Cooking Eggs [recurso electrónico] / S. T. Rorer

by Rorer, S. T, 1849-1937.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2004Online access: Click here to access online Availability: No items available :

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8.
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Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie [recurso electrónico] / Eliza Leslie

by Leslie, Eliza, 1787-1858.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2004Online access: Click here to access online Availability: No items available :

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9.
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Favorite Dishes : a Columbian Autograph Souvenir Cookery Book [recurso electrónico] / Carrie V. Shuman

by Shuman, Carrie V.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2004Online access: Click here to access online Availability: No items available :

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10.
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Miss Parloa's New Cook Book [recurso electrónico] / Maria Parloa

by Parloa, Maria, 1843-1909.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2004Online access: Click here to access online Availability: No items available :

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11.
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School and Home Cooking [recurso electrónico] / Carlotta C. Greer

by Greer, Carlotta C. (Carlotta Cherryholmes), 1879-1965.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2004Online access: Click here to access online Availability: No items available :

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13.
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Made-Over Dishes [recurso electrónico] / S. T. Rorer

by Rorer, S. T, 1849-1937.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2004Online access: Click here to access online Availability: No items available :

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14.
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The Belgian Cookbook [recurso electrónico]

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2005Online access: Click here to access online Availability: No items available :

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15.
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The Country Housewife and Lady's Director in the Management of a House, and the Delights and Profits of a Farm [recurso electrónico] / Richard Bradley

by Bradley, Richard, 1688-1732.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2005Online access: Click here to access online Availability: No items available :

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16.
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The Forme of Cury : A Roll of Ancient English Cookery Compiled, about A.D. 1390 [recurso electrónico] / Samuel Pegge

by Pegge, Samuel, 1704-1796.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2005Online access: Click here to access online Availability: No items available :

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17.
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Ice Creams, Water Ices, Frozen Puddings Together with Refreshments for all Social Affairs [recurso electrónico] / S. T. Rorer

by Rorer, S. T, 1849-1937.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2005Online access: Click here to access online Availability: No items available :

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18.
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Things Mother Used to Make : A Collection of Old Time Recipes, Some Nearly One Hundred Years Old and Never Published Before [recurso electrónico] / Lydia Maria Gurney

by Gurney, Lydia Maria.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2005Online access: Click here to access online Availability: No items available :

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19.
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La Mejor Cocinera, Recetas de Cocina [recurso electrónico] / Calleja

by Calleja (pseudonym).

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2005Online access: Click here to access online Availability: No items available :

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20.
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Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers [recurso electrónico] / Elizabeth E. Lea

by Lea, Elizabeth E. (Elizabeth Ellicott), 1793-1858.

Material type: Continuing resource Continuing resource; Format: electronic Publisher: Project Gutenberg, 2005Online access: Click here to access online Availability: No items available :

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