The Myrtle Reed Cook Book (Record no. 39867)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01382nas a2200241uu 4500 |
| 000 - LEADER | |
| fixed length control field | 00568cam a22001693a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 37680 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | PGUSA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20160229142803.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 111010s2011||||xxu|||||s|||||000 | eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | PGUSA |
| Language of cataloging | eng |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | dc |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Reed, Myrtle, |
| Dates associated with a name | 1874-1911 |
| 245 ## - TITLE STATEMENT | |
| Title | The Myrtle Reed Cook Book |
| Medium | [recurso electrónico] / |
| Statement of responsibility, etc. | Myrtle Reed |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc. | Project Gutenberg, |
| Date of publication, distribution, etc. | 2011 |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | The philosophy of breakfast -- How to set the table -- The kitchen Rubaiyat -- Fruits -- Cereals -- Salt fish -- Breakfast meats -- Substitutes for meat -- Eggs -- Omelets -- Quick breads -- Raised breakfast breads -- Pancakes -- Coffee cakes, doughnuts, and waffles -- Breakfast beverages -- Simple salads -- One hundred sandwich fillings -- Luncheon beverages -- Eating and dining -- Thirty-five canapés -- One hundred simple soups -- Fifty ways to cook shell-fish -- Sixty ways to cook fish -- One hundred and fifty ways to cook meat and poultry -- Twenty ways to cook potatoes -- One hundred and fifty ways to cook other vegetables -- Thirty simple sauces -- One hundred and fifty salads -- Simple desserts. |
| 506 ## - RESTRICTIONS ON ACCESS NOTE | |
| Terms governing access | Public domain in the USA. |
| 516 ## - TYPE OF COMPUTER FILE OR DATA NOTE | |
| Type of computer file or data note | Text |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Cooking, American |
| 830 ## - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Project Gutenberg |
| Volume number/sequential designation | 37680 |
| 856 ## - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.gutenberg.org/ebooks/37680 |
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